
Ovalette Gel Emulsifier Sponge Cake Stabilizer
150g, halal, exp 15th Apr 2027
£7.50
Out of stock
Ingredients:
Permitted Emulsifier E471, sugar, humectant E420, Solvent E1520, Permitted Colouring E102 and E110, water.
Keep in cool, dry place, away from direct sunlight.
https://premasculinary.com/2011/05/basic-sponge-cake.html
Muffin/ bahulu recipe:
http://veronteokitchen.blogspot.com/2010/11/kuih-buhulu-with-ovalett.html
Steamed sponge cake recipe:
https://en.petitchef.com/recipes/dessert/steamed-chinese-sponge-cake-fid-361917
